Culinart is a full-service catering company in Hong Kong that offers one of the best event planning and catering services the city has to offer. Led by Chef Stanley Wong, bringing over 25 years experience across five-star hotels, luxury resorts and Michelin star restaurants, you’ll be delighted with Culinart’s high-quality culinary experience that can be served at your coming event. From small intimate cocktail party catering in Hong Kong to large outdoor event catering in Hong Kong, we’ve got you covered. Check out the range of services we support you with for your upcoming event:

ABOUT STANLEY WONG

Chef Stanley Wong

THE FOUNDER OF CULINART

Chef Stanley’s Southeast Asian and Continental culinary style is distinctively contemporary and reflects his upbringing in Germany to a German mother and Chinese father. Some highlights:
Executive Chef of award-winning hotels, restaurants and resorts, including Mandarin Oriental and Jean-Georges Vongerichten’s Spice Market in New York City
Achieved 3 stars with the New York Times
He opened three high-end restaurants in The Venetian Hotel in Macau as the Project and General Manager
In Hong Kong, he currently operates Culinart, a high-end catering and events company and a private kitchen in Wong Chuk Hang
read more

A NEW WAY OF ENTERTAINING

CULINART – WE PUT THE ART IN FOOD

Culinart Catering Tuna Sashimi
Culinart Catering Pumpkin Salad
We offer imaginative, seasonally inspired menus, friendly and attentive service and a comprehensive range of party planning options for
every occasion. You are in good hands with our professional team.

GIVE US A CALL TODAY! WE LOOK FORWARD TO MEETING YOU!

+852 2580 0919

How we can support to ensure
your event is a success.

We first take things right to the beginning by asking you what are the objectives of the event, what type of experience do you want to offer and how do you want the attendees to go away feeling after the event. Once we understand what is the purpose and key motivators of the event, we can then plan, design and tailor make an experience that matches your vision and the needs of your guests. This all starts with four key steps:
Culinart Event Planning

Event
planning

We have experience planning small to large-scale events, from thousands of attendees to small niche high-end dining experiences

Food Recommendations

food
recommendations

We support with matching food for your event that compliments the theme and is carefully sourced from sustainable and environmentally friendly means

Menu

Menu
Selection

We plan and tailor make menus that suits your style, tastes, and budget per person available for the event

Event Set Up

event setup
& management

We provide equipment hire, staff and an event manager to manage all aspects from planning, coordinating set up to execution

Sample MENU
Call US TODAY
READ MORE

We had a fantastic event at Culinart and appreciated the friendly service. The venue is excellent and a real escape from the hustle and bustle of HK and a great place for a corporate event.

Our private dinner was perfectly executed and we had a blast! Thank you!

JAMES, STRATUSRED

Culinart has consistently delivered an outstanding experience for our FT Non-Executive Directors programmes

DIANA, FT

We love working with Culinart as they are constantly on the pulse of the latest food trends, delivering fresh and innovative dishes which always exceed our clients’ expectations.

I booked Culinart for a goodbye party and despite being a late booking everything went very smoothly and the order was handled really professionally. The food was delicious and the service was excellent with thorough attention to details. Would warmly recommend Culinart and I will definitely use them again.

DIANA, PRIVATE

We had a great evening in a wonderful location, full of inspiration and enjoyed a very warm and welcoming atmosphere. Everyone from our team really enjoyed this great night out and will preserve great memories.

STEFFEN, MERCK